ALKALIZED COCOA POWDER

Produtos Relacionados

• 

  ⇆

  Full Cream Milk Powder

  Protein……………………………… 32% Approx. Lactose…………………………….. 50% Approx. Butterfat……………………………..1.5% Max. Minerals……………………………8% Approx. Moisture……………………………..4% Max. Titratable Acidity………………….0.18% Max. Solubility Index…………………….2.0 ml Max. Sediment-Test……………………. Max.Disc C(15mg)Max

  Ler mais
• 

  ⇆

  Skimmed Milk Powder

  Protein……………………………… 32% Approx. Lactose…………………………….. 50% Approx. Butterfat……………………………..1.5% Max. Minerals……………………………8% Approx. Moisture……………………………..4% Max. Titratable Acidity………………….0.18% Max. Solubility Index…………………….2.0 ml Max. Sediment-Test……………………. Max.Disc C(15mg)Max

  Ler mais
• 

  ⇆

  Fructose Powder

  Appearance : White crystalline powder Appearance of solution : clear and colourless Acidity or alkalinity : Conforms. Specific optional rotation : -91.0 ~-93.5° Foreign sugars : Conforms. Barium : Conforms. Arsenic : ≤1ppm Sulfated ash : ≤0.1%

  Ler mais
• 

  ⇆

  Natural Cocoa Powder

  Color of Powder Light & Dark Brown Testes Natural Cocoa Smell Moisture 5.0% Max Fat Content 10-12% Ash 8.0% Max Fineness 99.0% Min PH 5.0-5.8 Total Plate Count >5000 cfu/g Caliform >30 MPN/100G Yeast Count >50 cfu/g

  Ler mais